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Life Sciences
Results 21 - 40 of 1522.
Life Sciences - 23.08.2024
Colorful Traits in Primates Ease Tensions Between Groups
Primate ornamentation plays a crucial role in communication not only within social groups but also between them, according to a new study. The research reveals that the males of species with overlapping home ranges often display vibrant colors or elaborate features, traits that may help reduce intergroup aggression by enabling quick assessments of potential rivals.
Environment - Life Sciences - 22.08.2024
Biological degradation of mosquito repellents only partially clarified
Microorganisms in biofilms in rivers can break down harmful substances. Some are also able to degrade biocides, including the insect repellent diethyltoluamide (DEET) - or so it is thought. Researchers at the aquatic research institute Eawag have now discovered that DEET is degraded better when the proportion of treated wastewater in the water is high.
Environment - Life Sciences - 20.08.2024
Bacteria in lakes fight climate change
Methane-oxidizing bacteria could play a greater role than previously thought in preventing the release of climate-damaging methane from lakes, researchers from the Max Planck Institute for Marine Microbiology in Bremen, Germany, and the Swiss Eawag report. They also show who is behind the process and how it works.
Life Sciences - 15.08.2024
The brain creates three copies for a single memory
A new study now published in Science reveals that the memory for a specific experience is stored in multiple parallel "copies". These are preserved for varying durations, modified to certain degrees, and sometimes deleted over time, report researchers at the University of Basel. The ability to turn experiences into memories allows us to learn from the past and use what we learned as a model to respond appropriately to new situations.
Health - Life Sciences - 14.08.2024
Beige fat cells with a ’Sisyphus mechanism’
A new class of fat cells makes people healthier. The cells consume energy and produce heat through seemingly pointless biochemical reactions. Fat cells come in three colours: white, brown, and beige. White fat cells store fat in our body as an energy reserve. We need these cells, but having too many creates health problems.
Environment - Life Sciences - 12.08.2024
How trees react to extreme temperatures
Extreme heatwaves are on the rise. When do they become critical for forest trees? In the hot summer of 2023, a research team led by the Swiss Federal Institute for Forest, Snow and Landscape Research (WSL) and the Swiss Federal Institute of Technology Lausanne (EPFL) investigated this in Switzerland, southern France and Spain.
Environment - Life Sciences - 08.08.2024
Scientists unlock the secrets to an Alpine flower’s survival
A team of scientists from EPFL and other research institutes have identified just how an Alpine flower is surviving by adapting its genes to local habitats. This discovery has important implications for the protection of ecosystems under threat. In the Alps, adventurous hikers aren't the only ones to regularly climb to new heights.
Life Sciences - Chemistry - 07.08.2024
A new AI approach to protein design
Researchers a novel AI-driven model designed to predict protein sequences from backbone scaffolds, incorporating complex molecular environments. It promises significant advancements in protein engineering and applications across various fields, including medicine and biotechnology. Image caption: Schematic representation of sequence prediction with CARBonAra.
Life Sciences - 06.08.2024
Sport or snack? How our brain decides
The brain chemical orexin is crucial when we choose between sport and the tasty temptations that beckon everywhere we turn. This research finding could also help people who find it difficult to motivate themselves to exercise. Should I go and exercise, or would I rather go to the café and enjoy a delectable strawberry milkshake? Until now, what exactly happens in our brain when we make this decision has been a mystery to science, but researchers at ETH Zurich have found the solution.
Life Sciences - Health - 30.07.2024
Competition over millions of years preserves genetic diversity
Variations in genetic material allow the water flea to defend itself against parasites, forcing the parasites to adapt. This coevolutionary loop has been running for at least 15 million years, as researchers at the University of Basel have demonstrated. Hosts and their parasites are in constant competition.
Life Sciences - Health - 30.07.2024
How researchers turn bacteria into cellulose-producing mini-factories
Researchers have modified certain bacteria with UV light so that they produce more cellulose. The basis for this is a new approach with which the researchers generate thousands of bacterial variants and select those that have developed into the most productive. Bacteria produce materials that are of interest to humans, such as cellulose, silk and minerals.
Life Sciences - 26.07.2024
How epigenetics influence memory formation
In an important study for understanding how memories are made, scientists show that the flexibility of chromatin - packaged DNA inside the cell - plays a crucial role in "deciding" which neurons are involved in forming a specific memory. When we form a new memory, the brain undergoes physical and functional changes known collectively as a "memory trace".
Health - Life Sciences - 24.07.2024
Preventing cancer cells from colonising the liver
Researchers at ETH Zurich have uncovered how colorectal cancer cells colonise the liver. Their findings could open up new ways to suppress this process in the future. In cases where cancer is fatal, nine out of ten times the culprit is metastasis. This is when the primary tumour has sent out cells, like seeds, and invaded other organs of the body.
Life Sciences - Chemistry - 24.07.2024
Under pressure: how cells respond to physical stress
Scientists have discovered how yeast cells sense physical stresses on the membranes that protect them. Cell membranes play a crucial role in maintaining the integrity and functionality of cells. However, the mechanisms by which they perform these roles are not yet fully understood. Scientists from the University of Geneva , in collaboration with the Institut de biologie structurale de Grenoble (IBS) and the University of Fribourg (UNIFR), have used cryo-electron microscopy to observe how lipids and proteins at the plasma membrane interact and react to mechanical stress.
Health - Life Sciences - 24.07.2024
Fighting leukaemia by targeting its stem cells
By identifying mechanisms unique to leukaemia-causing cells, a French-Swiss team has discovered a new way to fight the disease. Acute myeloid leukaemia is one of the deadliest cancers. Leukaemic stem cells responsible for the disease are highly resistant to treatment. A team from the University of Geneva , University Hospital of Geneva (HUG), and Inserm has made a breakthrough by identifying some of the genetic and energetic characteristics of these stem cells, notably a specific iron utilisation process.
Health - Life Sciences - 22.07.2024
Breast cancer classification using AI
Researchers at the Paul Scherrer Institute PSI and the Massachusetts Institute of Technology MIT are using artificial intelligence to improve the categorisation of breast cancer. Not all cancers are the same. Some tumours grow very slowly or hardly ever change from a comparatively harmless pre-cancerous form to a life-threatening form.
Life Sciences - Health - 22.07.2024
An over- or under-synchronised brain may predict psychosis
A team from the University of Geneva shows that overly strong or weak interconnections between certain brain areas could be a predictive marker of the disease. Is it possible to assess an individual's risk of psychosis? Identifying predictive markers is a key challenge in psychiatry. A team from the University of Geneva , part of the Synapsy Centre for Neuroscience and Mental Health Research, studied a cohort of patients with a 22q11.2DS microdeletion-a genetic anomaly linked to psychotic disorders.
Health - Life Sciences - 19.07.2024
Enhancing breast cancer diagnosis and treatment
Addressing problems with diagnosing and treating breast cancer, scientists at EPFL have developed EMBER, a tool that integrates breast cancer transcriptomic data from multiple databases. EMBER can improve precision oncology by accurately predicting molecular subtypes and therapy responses. Breast cancer is the most frequently diagnosed cancer worldwide.
Life Sciences - Health - 17.07.2024
’Paleolithic’ diets are not without risks
A study highlights the toxicity risks of high-protein diets, which can lead to severe neurological disorders. High-protein diets, known as ''Paleolithic diets'', are popular. Using mouse models, scientists at the University of Geneva have studied their impact. While effective in regulating weight and stabilizing diabetes, these diets are not without risks.
Health - Life Sciences - 16.07.2024
Unraveling amyloid fibrils
Researchers at EPFL have discovered how amyloid fibrils form complex structures, shedding light on diseases like Alzheimer's and opening new doors in material science. Amyloids are protein aggregates that can form in the body, sometimes leading to diseases like Alzheimer's. These fibrils can adopt multiple shapes, known as "polymorphs", which complicate our understanding of their role in health and disease.